The biggest group of Ivy League graduates in the NFL serve in the front office of various teams, some considered to be one of the faces of a franchise and many others behind the scenes making it all come together.
Of course, it all starts at the top with team ownership, and one Ivy Leaguer happens to be one of the most successful in NFL history, Columbia’s Robert Kraft ’63, who later attended Harvard Business School. Under Kraft, the New England Patriots have won six Super Bowls, most recently with the 2018 season.
Dartmouth’s Mike Brown ’57 has been an NFL team owner even longer than Kraft. His family synonymous with the Cincinnati Bengals, he became the franchise’s owner in 1991. In addition, Columbia’s Javier Loya ‘91 is a co-owner of the Texans.
The list of high-ranking team executives runs deep with Ivy Leaguers, from Brown’s Mark Donovan ’88 and Mike Borgonzi ’02, the president and assistant general manager, respectively, of the world champion Chiefs; to Harvard’s Paul DePodesta ’95, Andrew Berry ’09 and Tyler Hamblin ’15, the Browns’ chief strategy office, general manager and director of football operations, respectively; to Princeton’s Damani Leech ’98, president of the Denver Broncos; to Dartmouth’s Katie Blackburn ’86 (Ivy ice hockey), the Bengals’ executive vice president, Kevin Demoff ’99 and Tony Pastoors ’10, the Rams’ chiefs operating officer and vice president of football/business administration, respectively, and Chris Blanco ’07, the Minnesota Vikings’ director of pro personnel.
Scouting roles are particularly prevalent among Ivy Leaguers, and other graduates hold positions in business administration and development, corporate strategy, data analysis and research, and player affairs. The list goes on and on.